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The capers have an intense, spicy taste and can be used for seasoning and garnishing - they are particularly suitable for Mediterranean cuisine. These stem-pickled capers complement both fish dishes and tomato sauces perfectly by adding depth to the taste. But you can also simply serve them with your aperitif.
Contents: 200g
Ingredients: Caper apples, water, brandy vinegar, white wine vinegar, salt, spices, flavor, preservatives (sodium benzoate, potassium sorbate).
